i’m postdating this because I CAN.
i finally made pumpkin fondue for thanksgiving, which i’ve been wanting to try for a while now. i heard about it on mpr sometime, probably when gourmet magazine went print defunct, and promptly went to the internet to find it: http://www.gourmet.com/recipes/2000s/2008/11/roast-pumpkin-with-cheese-fondue
i thought it was mediocre. others really liked it. i didn’t get any post-cooked pics, but i did have the wherewithall to take some before pics!