bread break

bread break

say hello to the new addition!

bed bath and beyond had a sale on their cast iron, so i got the baby in the front for $40, which is a steal. it’s a 6 qt, which is bigger than my black lodge cast iron in the back. now i can bake two loaves at once! also, do not put your cast iron pots directly on your pizza stone. you get burnt bottoms. worse than a soggy bottom? not sure.

i took monday off, so i got out my sourdough starter on sunday and boy did it go gangbusters. i ended up making 5 loaves of sourdough on monday, and it actually turned out like it was supposed to – holey!

i also made myself another loaf of honey oat sourdough, which is pretty good.

for my white bread loaves, i ended up splitting a recipe that was probably meant for smaller pans. next time i make it, i’ll try to make one giant loaf in the big pot. next time!

so now i’ve got three loaves of white sourdough and one loaf of honey oat in the freezer. not too shabby. we’ll see if pie season takes off like bread season has.

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